A quick thought.

Two nights ago, I woke up out of a dead sleep with one thought in my mind. Turning meatloaf into spaghetti. I don’t know where this idea came from and I don’t know why it woke me up, but I’m glad that it did.

The next night, I sauteed an onion, four cloves of garlic, and the crumbled up meatloaf together. I then added two cans of no salt crushed tomatoes and two cans of tomato sauce. Chili flakes. Adjusted for salt. Simmered for an hour. It was ridiculously good. From now on, I will turn every pile of meatloaf leftovers into pasta sauce. I suggest you do, too.

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About Jenn C.

English and Alternative Education teacher. Love blogging, cooking, hiking, and spending time with loved ones.
This entry was posted in comfort food, Jenn and tagged , , . Bookmark the permalink.

4 Responses to A quick thought.

  1. Daniel says:

    I’m REALLY enjoying all of these excellent recipes! I cannot wait to try one out for myself. Keep it up, I’m really enjoying all of the sparky and charasmatic blog entries!

  2. Jennifer says:

    Sounds delicious! I love meatloaf.

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